LOADED MASHED POTATO BALLS

 



Ingredients:

• 2 cups mashed potatoes cold
• 1 egg lightly beaten
• 4 ounces cheddar cheese cubed
• ¼ cup green onions chopped
• ½ lb bacon cooked & crumbled

 

Instructions:

Mix mashed potatoes, green onion, and 1/4 cup of the bacon crumbles.
Shape mashed potatoes into 1 in. balls.
Put a cube of cheese into the potato ball and press potatoes around it until cheese is completely covered.
Roll into a ball.
Dip the ball into the eggs, then dredge in the bacon bits.
Place onto cookie sheet or baking dish.
Bake at 375°F for 15 – 20 mins or until cheese is oozing out.

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